The global coffee beans market is expected to grow, driven by rising consumer demand, shifting preferences toward specialty and sustainable coffee, innovations in convenience such as pods and ready-to-drink options, increasing health awareness, the expansion of café culture, resilient supply chains, and strong growth in emerging economies.
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Global coffee beans market is projected to witness a CAGR of 5.25% during the forecast period 2025-2032, growing from USD 46.58 billion in 2024 to USD 70.14 billion in 2032, primarily driven by rising consumer demand, especially among young and urban populations. Preferences are shifting toward specialty, organic, and sustainably sourced coffee, while convenience options such as single-serve pods and ready-to-drink formats are gaining popularity. Health and wellness trends further boost interest in high-quality coffee. Expanding cafe culture in emerging markets, digitalization of supply chains, and increased resilience against disruptions also play significant roles. Together, these factors drive both volume and value growth in the dynamic global coffee industry.
Report Attribute |
Details |
Base Year |
2024 |
Forecast Period |
2025-2032F |
Historical Period |
2018-2023 |
Projected Growth Rate |
CAGR of 5.25% between 2024 and 2032 |
Revenue Forecast in 2032 |
USD 70.14 billion |
The global coffee beans market is rapidly expanding, driven by evolving consumer preferences, changing lifestyles, and industry developments. The expanding global coffee market is gaining momentum from increasing consumption among urban youth and the growing popularity of premium coffee experiences in emerging markets such as India. The market experiences growth because consumers now favor specialty coffee, together with organic and sustainable options, while health-aware people choose multiple brewing techniques. The market growth benefits from the combination of convenient products like ready-to-drink and single-serve pods with digital supply chain management and enhanced resilience, which expands market accessibility.
For instance, in December 2024, International Coffee & Tea, LLC, partnership with Ekaagra Ostalaritza Pvt Ltd, which aims to launch to 250 cafes throughout India during five years. The brand intends to strategically to foray into India’s expanding coffee and tea market since the country shows rapid cafe culture development alongside growing demand for high-quality experiences. By joining forces with local experts, the brand delivers internationally recognized handcrafted coffee and tea while maintaining its status as a major force within India’s flourishing specialty beverage industry. The example shows that major coffee brands are expanding their operations in fast-growing markets because consumers want distinctive premium products.
Health awareness growth serves as a key driver that elevates the global market for coffee beans. The growing consumer awareness about diet choices drives people to choose coffee based on its health advantages. Scientific research shows that coffee beans contain antioxidants, including chlorogenic acids and polyphenols, which provide multiple health advantages such as better metabolism and weight control, and decreased chances of developing type 2 diabetes, Parkinson’s, and Alzheimer’s disease. The trend of health-conscious people choosing coffee continues to expand, especially among city residents and young people.
For instance, in October 2024, Press Coffee Roasters acquired a 70-hectare coffee farm in Panama to strengthen its commitment to quality, sustainability, and transparency. Through its farm ownership, Press Coffee delivers an authentic farm-to-cup experience, enabling full control of both cultivation methods and bean quality, which appeals to health-focused customers. The combination of the farm's unique terroir and high elevation provides favorable conditions for growing nutrient-rich coffee beans that attract wellness-oriented customers. The acquisition delivers improved product quality together with direct-trade and sustainable sourcing benefits, which are essential to health-conscious coffee drinkers today.
The global coffee beans market experiences continuous growth because product innovation adjusts its offerings to meet evolving consumer needs and life patterns. Health-conscious customers now prefer functional coffees containing adaptogens as well as collagen and MCT oil, because these ingredients provide extra health benefits in their daily coffee consumption. The current market is driving towards plant-based milk alternatives and sugar-free, low-calorie coffee products, serving customers who seek healthy options to meet their dietary needs. The rapidly expanding ready-to-drink (RTD) coffee market offers premium cold brews and nitro coffees alongside distinctive seasonal flavors, providing both convenience and quality without compromising taste standards.
These developments share a direct connection to the growing popularity of single-origin and specialty coffees, which enable buyers to discover various taste profiles while understanding their supply chain and environmental impact. Advancements in brewing equipment, like manual pour-over tools to smart coffee machines, now allow consumers to easily create café-quality beverages at home. These product advancements increase accessibility to the coffee market and enhance consumer engagement, driving the continued global growth of coffee bean demand.
Arabica Segment Dominates the Global Coffee Beans Market.
Arabica remains the leading segment in the global coffee bean market, primarily due to its superior taste profile. Offering milder and sweeter flavors than Robusta, Arabica is the preferred choice for specialty coffee shops and discerning consumers worldwide. The premiumization movement has driven demand for Arabica beans, as customers now focus on high-quality, single-origin and artisanal coffees. Arabica maintains a strong appeal to young people and city dwellers due to its complex flavors, while coffee culture continues to promote distinctive premium experiences.
Technological advancements in cultivation and processing methods, including precision agriculture and advanced plant breeding techniques, have led to superior quality Arabica beans, now available to a wide range of consumers. The growing presence of international coffee chains and increasing disposable incomes across developing regions have brought Arabica coffee benefits to a growing number of consumers. The implementation of sustainability certifications and ethical sourcing practices has encouraged consumers to select Arabica as their preferred choice for both premium quality and socially responsible consumption. The dominance of Arabica is expected to remain strong as consumer preferences evolve in step with advancements in the coffee industry.
Brazil and Colombia together establish South America as the primary region for global coffee bean production due to their high-volume and consistent output. Brazil’s coffee production surpasses all other countries, generating more than one-third of the worldwide output, with its yearly production numbers reaching above 60 million 60-kilogram bags. The region sustains its leadership thanks to ideal climate conditions that support large-scale coffee farming and well-established systems for cultivating both Arabica and Robusta varieties. The region maintains its position as a coffee leader due to Colombia's reputation for high-quality washed Arabica beans, enabling it to be the second-largest producer in South America and a vital supplier to international markets.
South American producers have secured their dominance through large-scale production and their ability to meet quality standards that appeal to both mass-market roasters and specialty coffee consumers. Brazil and Colombia have demonstrated strength in their recent coffee harvests, while Brazil also set new production records despite unfavorable growing conditions. South America is the established main power base for worldwide coffee production, which drives its position as the primary source and exporter of coffee beans globally.
Impact of U.S. Tariffs on the Global Coffee Beans Market
Report Scope
“Global Coffee Beans Market Assessment, Opportunities and Forecast, 2018-2032F” is a comprehensive report by Markets and Data, providing in-depth analysis and qualitative and quantitative assessment of the current state of the global coffee beans market, industry dynamics, and challenges. The report includes market size, segmental shares, growth trends, opportunities, and forecasts between 2025 and 2032. Additionally, the report profiles the leading players in the industry, mentioning their respective market share, business models, competitive intelligence, etc.
Report Attribute |
Details |
Segments Covered |
Product Type, Application, Distribution Channel |
Regions Covered |
North America, Europe, South America, Asia-Pacific, Middle East and Africa |
Key Companies Profiled |
Hawaii Coffee Company, Nestlé S.A., JDE Peet’s N.V., Lavazza Group, Starbucks Coffee Company, Illycaffè S.p.A., Peet’s Coffee, Inc., Tchibo GmbH, Kicking Horse Coffee Co. Ltd., La Colombe Coffee Roasters |
Customization Scope |
15% free report customization with purchase |
Pricing and Purchase Options |
Avail the customized purchase options to fulfill your precise research needs |
Delivery Format |
PDF and Excel through email (subject to the license purchased) |
In the report, the global coffee beans market has been segmented into the following categories:
Key Players Landscape and Outlook
The global coffee beans market is shaped by a dynamic landscape of multinational giants and innovative regional players, each driving growth through sustainability, research, and strategic expansion. Starbucks stands out as a key industry leader, recently expanding its global coffee innovation network with the acquisition of two new farms in Costa Rica and Guatemala. These farms are dedicated to researching hybrid coffee varieties, mechanization, and sustainable farming practices to address climate change, productivity, and profitability challenges faced by coffee growers worldwide. For instance, in October 2024, Starbucks Corporation's collaborative approach included sharing research, seeds, and best practices across its network of over 450,000 partner farms, aiming to secure the long-term future of high-quality Arabica coffee.
For instance, in April 2024, Fresh and Honest Cafe Limited (Lavazza) strengthened its market position through strategic acquisitions, such as the full takeover of Italian vending machine operator IVS Group. This move allowed Lavazza to expand its presence in the out-of-home coffee segment, leveraging technology and distribution to reach new customer bases.
Looking ahead, the global coffee beans market is expected to experience massive growth, driven by innovation in sustainability, climate resilience, and digital transformation. Major players such as Starbucks and Lavazza are likely to maintain their competitive edge by investing in research, expanding their supply chains, and responding to evolving consumer demands for quality, transparency, and ethical sourcing.
Key Players Operating in the Global Coffee Beans Market are:
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