Global Plant Protein Ingredients Market Assessment, By Source [Pea Protein, Rice Protein, Soy Protein, Wheat Protein, Others] By Type [Isolates, Concentrates, Textured], By Application [Food and Beverage, Dietary Supplements, Pharmaceuticals, Cosmetics and Personal Care, Animal Feed, Others], By Region, Opportunities, and Forecast, 2016-2030F

The global Plant Protein Ingredients Market size of plant protein ingredients was estimated at USD 5.19 billion in 2022 and is projected to reach USD 11.28 billion by 2030, growing at a CAGR of 10.19% from 2023 to 2030.

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The Plant Protein Ingredients market has been experiencing a remarkable transformation and growth, driven by a confluence of factors reshaping the food industry. One of the key drivers of this growth is the rising awareness of the health and environmental benefits associated with plant-based diets. The global market size of plant protein ingredients was estimated at USD 5.19 billion in 2022 and is projected to reach USD 11.28 billion by 2030, growing at a CAGR of 10.19% from 2023 to 2030. Consumers have become more health-conscious and seek alternatives to traditional animal-based protein sources, increasing demand for plant-based protein ingredients and products.

The demand for plant-based protein is also influenced by ethical considerations, with consumers expressing concerns about animal welfare and opting for cruelty-free food options. Additionally, the growing recognition of the environmental impact of animal agriculture, such as greenhouse gas emissions, deforestation, and water usage, prompt consumers to embrace plant-based diets as a more sustainable choice. The expansion of product offerings is crucial in driving the market's growth. Food companies, ranging from innovative start-ups to established giants, invest heavily in research and development to create a diverse array of plant-based protein alternatives.

Technological advancements in food processing and food technology further fuel the market's growth. Innovations in ingredient extraction, protein isolation, and texture development result in more realistic and appealing plant-based protein products, enhancing consumer acceptance. Investors and companies have recognized the potential of the plant-based protein market, leading to significant investments and acquisitions in the sector.

The plant protein ingredients market's global reach is evident, with consumers embracing plant-based diets in various countries worldwide. The market has shown immense potential for further growth and innovation, paving the way for a more sustainable and diverse food landscape.

Rising Consciousness Towards Health and Wellness

Health and wellness consciousness has become a prominent societal shift, with individuals increasingly prioritizing their physical and mental well-being. In an age where information on healthy lifestyles is readily accessible, people are becoming conscious of the impact of their dietary choices on their overall health, which has led to a surge in demand for nutritious and wholesome food options, including plant-based diets. Consumers actively seek foods that provide essential nutrients, vitamins, and minerals while also being low in unhealthy components like saturated fats and added sugars.

Additionally, there is a growing interest in functional foods and superfoods known for their potential health benefits. In July 2023, BENEO, a Germany-based company, introduced a unique product called Orafti® β-Fit, enriched with barley beta-glucans. Beta-glucans provide distinctive health advantages, such as promoting heart health and managing blood sugar. Orafti® β-Fit is a natural and clean label wholegrain barley flour containing 20% beta-glucans, representing a significant expansion of BENEO's functional fiber product lineup.

Expanding Vegan and Vegetarian Demographics

The rising vegan and vegetarian population represent a significant shift in dietary preferences and lifestyle choices across the globe. This trend is fuelled by various factors, including health, ethical, environmental, and social considerations. Growing awareness of the benefits of plant-based diets, such as reduced risk of chronic diseases like heart disease and diabetes, has motivated many individuals to embrace vegan or vegetarian lifestyles. Additionally, ethical concerns about animal welfare and the desire to reduce animal suffering have influenced people to opt for plant-based diets. The food industry has responded to this growing demand by offering a wide array of plant-based protein ingredients and innovative meat and dairy alternatives, catering to the preferences of vegan and vegetarian consumers.

In June 2022, Kellogg disclosed its intentions to divide into three distinct entities, specifically focusing on creating a company dedicated to its plant-based meat products. This newly formed entity will assume ownership of the Morningstar Farms brand, showcasing Kellogg's commitment to the expanding plant-based market.

Government Regulations/Initiatives

Governments typically have strict regulations concerning food safety and quality standards to ensure that plant protein ingredients and products meet specific criteria and are safe for consumption. Governments often mandate clear and accurate labeling of plant protein products to inform consumers about their contents and nutritional information. Some regions even require labeling of genetically modified organisms (GMO) in plant protein ingredients or products, providing transparency to consumers who prefer non-GMO options.

Government policies on importing and exporting plant protein ingredients can influence the availability and accessibility of these products in different markets. Agricultural subsidies, incentives, and government support can impact the production and availability of plant-based protein sources and influence farmers' choices. Some governments may offer incentives or impose regulations to encourage the production and consumption of plant-based protein ingredients as part of sustainability and environmental conservation efforts.

Food and Beverages (F&B) is the Largest End-user

The F&B industry is the largest global end-user of plant-based protein ingredients, reflecting a rapidly expanding market trend driven by evolving consumer preferences and heightened awareness of health, sustainability, and ethical considerations. The demand for plant-based alternatives in various food products, including plant-based meat substitutes, dairy-free items, snacks, and beverages, has surged due to their potential health benefits, and reduced environmental impact compared to animal-based counterparts.

Furthermore, technological advancements in food processing and the continuous innovation of plant-based protein sources have facilitated the development of more appealing and palatable products, further propelling the growth of the Food and Beverages segment in the global plant-based protein ingredients market. In October 2022, Roquette, a renowned global player in plant-based ingredients and a trailblazer in plant proteins, unveiled its latest offering: a brand-new range of organic pea ingredients, including organic pea starch and protein.

Impact of COVID-19

The COVID-19 pandemic profoundly impacted the plant protein ingredients market, altering consumer behaviours, supply chains, and industry dynamics. As people became more health-conscious during lockdowns, the demand for plant-based protein products surged, driven by the perception of healthier and sustainable food choices. Home cooking gained popularity due to restaurant closures, boosting the sales of plant protein ingredients for home-prepared meals.

However, disruptions in supply chains caused delays and shortages of certain products, challenging manufacturers and retailers. E-commerce played a pivotal role in providing contactless grocery shopping, prompting a rise in online sales of plant-based products. During 2020, the surge in F&B demand for plant protein ingredients was mainly influenced by panic buying and hoarding behaviours resulting from pandemic-related lockdowns.

Plant Protein Ingredients Market: Report Scope

"Plant Protein Ingredients Market Assessment, Opportunities and Forecast, 2016-2030F” is a comprehensive report by Markets and Data, providing in-depth analysis and qualitative & quantitative assessment of the current state of the plant protein ingredients market globally, industry dynamics and challenges. The report includes market size, segmental shares, growth trends, COVID-19 and Russia-Ukraine war impact, opportunities, and forecast between 2023 and 2030. Additionally, the report profiles the leading players in the industry, mentioning their respective market share, business model, competitive intelligence, etc.

Report Attribute

Details

Base Year of the Analysis

2022

Historical Period

2016-2021

Forecast Period

2023-2030

Projected Growth Rate

CAGR of 10.19% from 2023-2030

Revenue Forecast in 2030

USD 11.28 billion

Units

Revenue in USD in billions

Segments Covered

Source, Type, Application

Regions Covered

North America, Europe, South America, Asia-Pacific and Middle East & Africa

Key Companies Profiled

Archer Daniels Midland Company, Fuji Oil Group, Kerry Group plc, Cargill, Incorporated, DuPont de Nemours, Inc., Omega Protein Corporation, Glanbia plc, Wilmar International Limited, Roquette Freres SA (Roquette), Ingredion Incorporated

Customization Scope

15% free report customization with purchase

Pricing and Purchase Options

Avail the customized purchase options to fulfil your precise research needs

Delivery Format

PDF and Excel through email (subject to the license purchased). We can also provide the editable version of the report in PPT/PDF format on special request

In this report, Plant Protein Ingredients Market has been segmented into the following categories:

1.       By Source

1.1.    Pea Protein

1.2.    Rice Protein

1.3.    Soy Protein

1.4.    Wheat Protein

1.5.    Others

2.       By Type

2.1.    Isolates

2.2.    Concentrates

2.3.    Textured

3.       By Application

3.1.    Food and Beverage

3.1.1.Meat Alternatives

3.1.2.Dairy Alternatives

3.1.3.Packaged Food

3.1.4.Bakery and Confectionery

3.1.5.Functional Beverages

3.1.6.Others

3.2.    Dietary Supplements

3.2.1.Protein Powders

3.2.2.Protein Bars

3.2.3.Others

3.3.    Animal Feed

3.3.1.Livestock

3.3.2.Aquaculture

3.4.    Pharmaceuticals

3.5.    Cosmetics and Personal Care

3.6.    Others

4.       By Region

4.1.    North America

4.2.    Europe

4.3.    South America

4.4.    Asia-Pacific

4.5.    Middle East and Africa

Key Players Landscape and Outlook

The market's key players landscape showcases diverse companies actively participating in the growing industry. Renowned names like Cargill, Incorporated and DuPont de Nemours, Inc. dominate the market with innovative plant-based food alternatives, gaining significant popularity among consumers seeking sustainable products. Many food giants are entering the market, highlighting the mainstream food industry's increasing interest in plant-based offerings.

In January 2022, the multinational joint venture PlantPlus Foods, formed by ADM and Marfrig in 2020, finalized its acquisition of Canadian vegan food manufacturer Sol Cuisine. This purchase came approximately two months after the venture acquired Drink Eat Well LLC, the producer of Hilary's allergen-friendly plant-based products. With these two acquisitions, PlantPlus Foods aimed to rapidly establish a robust presence across America, advancing its ambition to become a significant player in the plant-based food market.

Key Players Operating in Plant Protein Ingredients Market 

·         Archer Daniels Midland Company

·         Fuji Oil Group

·         Kerry Group plc

·         Cargill, Incorporated

·         DuPont de Nemours, Inc.

·         Omega Protein Corporation

·         Glanbia plc

·         Wilmar International Limited

·         Roquette Freres SA (Roquette)

·         Ingredion Incorporated

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·         How are the markets divided into different product/service segments and what is each segment's market size and growth? 

·         What is the market potential of different product segments and their investment case?

·         How are the markets predicted to develop in the future and what factors will drive or inhibit growth?

·         What is the business environment and regulatory landscape specific to the product/service?

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Table of Contents

1.       Research Methodology

2.       Project Scope & Definitions

3.       Impact of COVID-19 on Plant Protein Ingredients Market

4.       Executive Summary

5.       Voice of Customer

5.1.    Demographics (Age/Cohort Analysis – Baby Boomers and Gen X, Millennials, Gen Z; Gender; Income – Low, Mid and High; Geography; Nationality; etc.)

5.2.    Market Awareness and Product Information

5.3.    Brand Awareness and Loyalty

5.4.    Factors Considered in Purchase Decision

5.4.1.Brand Name

5.4.2.Pack Size

5.4.3.Price

5.4.4.Customisation Options

5.4.5.Packaging Type

5.4.6.Inclination Towards Organic Products

5.4.7.Promotional Offers & Discounts

5.5.    Ingredient Sourcing

5.6.    Allergen Considerations

5.7.    Frequency of Purchase

5.8.    Medium of Purchase

5.9.    Role of Brand Ambassador or Influencer Marketing on Product/Brand Absorption

6.       Plant Protein Ingredients Market Outlook, 2016-2030F

6.1.    Market Size & Forecast

6.1.1.By Value

6.1.2.By Volume

6.2.    By Source

6.2.1.Pea Protein

6.2.2.Rice Protein

6.2.3.Soy Protein

6.2.4.Wheat Protein

6.2.5.Others

6.3.    By Type

6.3.1.Isolates

6.3.2.Concentrates

6.3.3.Textured

6.4.    By Application

6.4.1.Food and Beverage

6.4.1.1.  Meat Alternatives

6.4.1.2.  Dairy Alternatives

6.4.1.3.  Packaged Food

6.4.1.4.  Bakery and Confectionery

6.4.1.5.  Functional Beverages

6.4.1.6.  Others

6.4.2.Dietary Supplements

6.4.2.1.  Protein Powders

6.4.2.2.  Protein Bars

6.4.2.3.  Others

6.4.3.Animal Feed

6.4.3.1.  Livestock

6.4.3.2.  Aquaculture

6.5.    By Region

6.5.1.North America

6.5.2.Europe

6.5.3.South America

6.5.4.Asia-Pacific

6.5.5.Middle East and Africa

6.6.    By Company Market Share (%), 2022

7.       Plant Protein Ingredients Market Outlook, By Region, 2016-2030F

7.1.   North America*

7.1.1.By Source

7.1.1.1.  Pea Protein

7.1.1.2.  Rice Protein

7.1.1.3.  Soy Protein

7.1.1.4.  Wheat Protein

7.1.1.5.  Others

7.1.2.By Type

7.1.2.1.  Isolates

7.1.2.2.  Concentrates

7.1.2.3.  Textured

7.1.3.By Application

7.1.3.1.  Food and Beverage

7.1.3.1.1.        Meat Alternatives

7.1.3.1.2.        Dairy Alternatives

7.1.3.1.3.        Packaged Food

7.1.3.1.4.        Bakery and Confectionery

7.1.3.1.5.        Functional Beverages

7.1.3.1.6.        Others

7.1.3.2.  Dietary Supplements

7.1.3.2.1.        Protein Powders

7.1.3.2.2.        Protein Bars

7.1.3.2.3.        Others

7.1.3.3.  Animal Feed

7.1.3.3.1.        Livestock

7.1.3.3.2.        Aquaculture

7.1.4.United States*

7.1.4.1.  By Source

7.1.4.1.1.        Pea Protein

7.1.4.1.2.        Rice Protein

7.1.4.1.3.        Soy Protein

7.1.4.1.4.        Wheat Protein

7.1.4.1.5.        Others

7.1.4.2.  By Type

7.1.4.2.1.        Isolates

7.1.4.2.2.        Concentrates

7.1.4.2.3.        Textured

7.1.4.3.  By Application

7.1.4.3.1.        Food and Beverage

7.1.4.3.1.1.               Meat Alternatives

7.1.4.3.1.2.               Dairy Alternatives

7.1.4.3.1.3.               Packaged Food

7.1.4.3.1.4.               Bakery and Confectionery

7.1.4.3.1.5.               Functional Beverages

7.1.4.3.1.6.               Others

7.1.4.3.2.        Dietary Supplements

7.1.4.3.2.1.               Protein Powders

7.1.4.3.2.2.               Protein Bars

7.1.4.3.2.3.               Others

7.1.4.3.3.        Animal Feed

7.1.4.3.3.1.               Livestock

7.1.4.3.3.2.               Aquaculture

7.1.5.Canada

7.1.6.Mexico

*All segments will be provided for all regions and countries covered

7.2.   Europe

7.2.1.Germany

7.2.2.France

7.2.3.Italy

7.2.4.United Kingdom

7.2.5.Russia

7.2.6.Netherlands

7.2.7.Spain

7.2.8.Turkey

7.2.9.Poland

7.3.   South America

7.3.1.Brazil

7.3.2.Argentina

7.4.   Asia Pacific

7.4.1.India

7.4.2.China

7.4.3.Japan

7.4.4.Australia

7.4.5.Vietnam

7.4.6.South Korea

7.4.7.Indonesia

7.4.8.Philippines

7.5.   Middle East & Africa

7.5.1.UAE

7.5.2.Saudi Arabia

7.5.3.South Africa

8.       Market Mapping, 2022

8.1.    By Source

8.2.    By Type

8.3.    By Application

8.4.    By Region

9.       Macro Environment and Industry Structure

9.1.    Supply Demand Analysis

9.2.    Import Export Analysis

9.3.    Value Chain Analysis

9.4.    PESTEL Analysis

9.4.1.Political Factors

9.4.2.Economic System

9.4.3.Social Implications

9.4.4.Technological Advancements

9.4.5.Environmental Impacts

9.4.6.Legal Compliances and Regulatory Policies (Statutory Bodies Included)

9.5.    Porter’s Five Forces Analysis

9.5.1.Supplier Power

9.5.2.Buyer Power

9.5.3.Substitution Threat

9.5.4.Threat from New Entrant

9.5.5.Competitive Rivalry

10.   Market Dynamics

10.1.         Growth Drivers

10.2.         Growth Inhibitors (Challenges and Restraints)

11.   Key Players Landscape

11.1.         Competition Matrix of Top Five Market Leaders

11.2.         Market Revenue Analysis of Top Five Market Leaders (in %, 2022)

11.3.         Mergers and Acquisitions/Joint Ventures (If Applicable)

11.4.         SWOT Analysis (For Five Market Players)

11.5.         Patent Analysis (If Applicable)

12.   Pricing Analysis

13.   Case Studies

14.   Key Players Outlook

14.1.         Archer Daniels Midland Company

14.1.1.                Company Details

14.1.2.                Key Management Personnel

14.1.3.                Products & Services

14.1.4.                Financials (As reported)

14.1.5.                Key Market Focus & Geographical Presence

14.1.6.                Recent Developments

14.2.         Fuji Oil Group

14.3.         Kerry Group plc

14.4.         Cargill, Incorporated

14.5.         DuPont de Nemours, Inc.

14.6.         Omega Protein Corporation

14.7.         Glanbia plc

14.8.         Wilmar International Limited

14.9.         Roquette Freres SA (Roquette)

14.10.      Ingredion Incorporated

*Companies mentioned above DO NOT hold any order as per market share and can be changed as per information available during research work

15.   Strategic Recommendations

16.   About Us & Disclaimer

List of Figures: Global Plant Protein Ingredients Market

Figure 1. Global Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 2. Global Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 3. Global Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 4. Global Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 5. Global Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 6. Global Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 7. Global Plant Protein Ingredients Market Share, By Region, In USD Billion, 2016-2030F

Figure 8. North America Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 9. North America Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 10. North America Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 11. North America Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 12. North America Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 13. North America Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 14. North America Plant Protein Ingredients Market Share, By Country, In USD Billion, 2016-2030F

Figure 15. United States Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 16. United States Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 17. United States Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 18. United States Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 19. United States Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 20. United States Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 21. Canada Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 22. Canada Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 23. Canada Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 24. Canada Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 25. Canada Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 26. Canada Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 27. Mexico Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 28. Mexico Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 29. Mexico Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 30. Mexico Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 31. Mexico Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 32. Mexico Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 33. Europe Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 34. Europe Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 35. Europe Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 36. Europe Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 37. Europe Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 38. Europe Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 39. Europe Plant Protein Ingredients Market Share, By Country, In USD Billion, 2016-2030F

Figure 40. Germany Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 41. Germany Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 42. Germany Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 43. Germany Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 44. Germany Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 45. Germany Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 46. France Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 47. France Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 48. France Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 49. France Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 50. France Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 51. France Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 52. Italy Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 53. Italy Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 54. Italy Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 55. Italy Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 56. Italy Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 57. Italy Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 58. United Kingdom Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 59. United Kingdom Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 60. United Kingdom Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 61. United Kingdom Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 62. United Kingdom Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 63. United Kingdom Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 64. Russia Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 65. Russia Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 66. Russia Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 67. Russia Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 68. Russia Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 69. Russia Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 70. Netherlands Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 71. Netherlands Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 72. Netherlands Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 73. Netherlands Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 74. Netherlands Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 75. Netherlands Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 76. Spain Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 77. Spain Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 78. Spain Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 79. Spain Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 80. Spain Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 81. Spain Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 82. Turkey Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 83. Turkey Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 84. Turkey Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 85. Turkey Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 86. Turkey Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 87. Turkey Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 88. Poland Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 89. Poland Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 90. Poland Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 91. Poland Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 92. Poland Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 93. Poland Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 94. South America Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 95. South America Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 96. South America Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 97. South America Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 98. South America Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 99. South America Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 100. South America Plant Protein Ingredients Market Share, By Country, In USD Billion, 2016-2030F

Figure 101. Brazil Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 102. Brazil Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 103. Brazil Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 104. Brazil Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 105. Brazil Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 106. Brazil Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 107. Argentina Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 108. Argentina Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 109. Argentina Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 110. Argentina Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 111. Argentina Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 112. Argentina Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 113. Asia-Pacific Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 114. Asia-Pacific Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 115. Asia-Pacific Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 116. Asia-Pacific Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 117. Asia-Pacific Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 118. Asia- Pacific Cream Market Share, By Application, In USD Billion, 2016-2030F

Figure 119. Asia-Pacific Plant Protein Ingredients Market Share, By Country, In USD Billion, 2016-2030F

Figure 120. India Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 121. India Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 122. India Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 123. India Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 124. India Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 125. India Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 126. China Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 127. China Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 128. China Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 129. China Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 130. China Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 131. China Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 132. Japan Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 133. Japan Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 134. Japan Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 135. Japan Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 136. Japan Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 137. Japan Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 138. Australia Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 139. Australia Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 140. Australia Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 141. Australia Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 142. Australia Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 143. Australia Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 144. Vietnam Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 145. Vietnam Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 146. Vietnam Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 147. Vietnam Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 148. Vietnam Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 149. Vietnam Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 150. South Korea Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 151. South Korea Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 152. South Korea Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 153. South Korea Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 154. South Korea Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 155. South Korea Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 156. Indonesia Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 157. Indonesia Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 158. Indonesia Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 159. Indonesia Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 160. Indonesia Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 161. Indonesia Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 162. Philippines Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 163. Philippines Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 164. Philippines Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 165. Philippines Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 166. Philippines Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 167. Philippines Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 168. Middle East & Africa Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 169. Middle East & Africa Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 170. Middle East & Africa Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 171. Middle East & Africa Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 172. Middle East & Africa Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 173. Middle East & Africa Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 174. Middle East & Africa Plant Protein Ingredients Market Share, By Country, In USD Billion, 2016-2030F

Figure 175. Saudi Arabia Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 176. Saudi Arabia Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 177. Saudi Arabia Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 178. Saudi Arabia Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 179. Saudi Arabia Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 180. Saudi Arabia Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 181. UAE Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 182. UAE Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 183. UAE Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 184. UAE Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 185. UAE Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 186. UAE Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 187. South Africa Plant Protein Ingredients Market, By Value, In USD Billion, 2016-2030F

Figure 188. South Africa Plant Protein Ingredients Market, By Volume, In Unit Thousand, 2016-2030F

Figure 189. South Africa Plant Protein Ingredients Market Share, By Source, In USD Billion, 2016-2030F

Figure 190. South Africa Plant Protein Ingredients Market Share, By Type, In USD Billion, 2016-2030F

Figure 191. South Africa Plant Protein Ingredients Market Share, By Distribution Channel, In USD Billion, 2016-2030F

Figure 192. South Africa Plant Protein Ingredients Market Share, By Application, In USD Billion, 2016-2030F

Figure 193. By Source Map-Market Size (USD Billion) & Growth Rate (%), 2022

Figure 194. By Type Map-Market Size (USD Billion) & Growth Rate (%), 2022

Figure 195. By Distribution Channel Map-Market Size (USD Billion) & Growth Rate (%), 2022

Figure 196. By Application Map-Market Size (USD Billion) & Growth Rate (%), 2022

Figure 197. By Region Map-Market Size (USD Billion) & Growth Rate (%), 2022

List of Tables: Global Plant Protein Ingredients Market

Table 1. Pricing Analysis of Products from Key Players

Table 2. Competition Matrix of Top 5 Market Leaders

Table 3. Mergers & Acquisitions/ Joint Ventures (If Applicable)

Table 4. About Us - Regions and Countries Where We Have Executed Client Projects

Frequently Asked Questions

What is the growth rate of Plant Protein Ingredients Market?

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